Kew Gardens


Fine dining is assured at Kew Gardens. Our In-house chef caters to specialist dietary needs including a selection of freshly prepared meals from our à la carte style menu with residents having a variety of meal choices and cuisines.

Friday 18 August 2017

Hot Breakfast: Cheesy Scrambled Eggs on Toast

Daily Breakfast

Choice of Breakfast Cereals, Porridge, Stewed Fruit or Prunes, Toast, Spreads, Tea, Coffee, Orange Juice, Apple Juice, Milk

Morning Tea: Chocolate and Mint Brownies

Soup: Potato & Mushroom


Battered Fish served with Tartare Sauce & Fresh Lemon Wedge


Eggplant Parmagiana


Braised Steak Chasseur

Starch: Chips

Vegetables: Greek Salad

Sandwich of the day: Fresh Mixed Sandwiches

Salad of the day: Roast Pumpkin & Bean Salad

Lunch Dessert: Berry & White Chocolate Sponge with Custard

Afternoon Tea

Sweet or Savoury Biscuits

Soup: Ham Hock & Vegetable


Lamb Rissoles w Spicy BBQ Sauce


Roasted Vegetable Frittata


Chicken Lasagne

Vegetables: Mixed Vegetables

Sandwich of the day: Fresh Mixed Sandwiches

Salad of the day: Roast Pumpkin & Bean Salad

Evening Dessert: Baked Cinnamon Pears and Ice Cream & IceCream


Evening Dessert: Sweet or Savoury Biscuits.

LUNCH and DINNER: Plated Sandwiches or Salads available on request as an alternative meal AND Alcoholic Beverages are available at lunch and dinner

All special diets will be catered for on an individual basis AND a Sandwich Selection, Cheese & Biscuits will be available in the dining room fridges for diabetic resident

A Selection of Tea, Coffee or Milo with Diabetics receiving Yoghurt or Fruit, Mixed Sandwiches. During winter, hot soup will be available

Fresh Fruit is Available at all meals AND Light Snacks & Assorted Beverages will be available 24 hours per day