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Menu

Dining

Today’s Meals

Tuesday 18th of March 2025

BREAKFAST

Hot Breakfast

Eggs with Bacon and Tomato, Continental


MORNING TEA

Morning Tea

Savoury Pin Wheels


LUNCH

Soup

French Onion Soup

Main Meal 1

Baked Fish with Lemon Butter


Main Meal 2

Beef Rissoles with Gravy


Main Meal 3

Vegetarian Shepherds Pie


Sides

Baked Sweet Potato, Silver beet, Zucchini with Garlic


Sandwich of the day

Fresh Mixed Sandwiches


Salad of the day

Chefs Choice


Dessert

Fruit Crumble with Chantilly Cream


AFTERNOON TEA

Afternoon Tea

Cheese and Crackers


DINNER

Soup

Cream of Broccoli Soup


Main Meal 1

Sweet and Sour Chicken


Main Meal 2

Bacon and Egg Tartlets


Main Meal 3

Zucchini Fritters with Yoghurt Sauce


Sides

Steamed Rice, Steamed Cauliflower, Green Beans


Sandwich of the day

Fresh Mixed Sandwiches


Salad of the day

Chefs Daily Salad


Dessert

Baked Cheesecake

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