Today’s Meals
Thursday 13th of November 1969
Breakfast
Continental
Eggs with Bacon and Tomato
Morning Tea
Baked Sausage Roll
Lunch
Soup of the Day
Glazed Meat Loaf
OR
Roast Turkey with Cranberry Sauce and Gravy”
OR
Vegie Schnitzel”
Cheesy Herb Potatoes
Green Beans
Cauliflower Au Gratin
Assorted Sandwiches
Kew Gardens Buffet Salad
Stewed Seasonal Fruits with Cinnamon Cream
Afternoon Tea
Sweet Biscuit
Dinner
Potato and Leek Soup
Ham, Cheese and Tomato Croissant
OR
Lamb and Spinach Wellingtons”
OR
Hearty Mushroom Pie”
Roast Pumpkin and Bean Salad
Assorted Sandwiches
Kew Gardens Buffet Salad
Creme Caramel