Today’s Meals
Tuesday 23rd of September 1969
BREAKFAST
Hot Breakfast
Eggs With a Choice of Sides, Continental
MORNING TEA
Morning Tea
Spring Vegetable Soup (50g)
LUNCH
Soup
Spring Vegetable Soup (180ml)
Choice 1
Chef’s Own Chicken Biryani (120g*)
Choice 2
Soy and Ginger Fish (120g*)
Choice 3
Vegetable Patties with Tomato Relish (120g*)
Sides
Buttered Chat Potatoes (70g), Steamed Broccoli and Carrots (70g)
Sandwich of the day
Assorted Sandwiches
Salad of the day
Salad of the Day
Dessert
Mango Sponge Cake (120g)
AFTERNOON TEA
Afternoon Tea
Cheese and Crackers (50g)
DINNER
Soup
Cream of Mushroom Soup (180ml)
Choice 1
Chicken Cacciatore (120g*)
Choice 2
Lamb and Vegetable Casserole (120g*)
Choice 3
Garlic and Ginger Vegetable Stir Fry (120g*)
Sides
Steamed Jasmine Rice (70g), Peas (70g), Cauliflower (70g)
Sandwich of the day
Assorted Sandwiches
Salad of the day
Salad of the Day
Dessert
Pineapple Flummery (120g)