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Menu

Dining

Today’s Meals

Friday 3rd of November 2023

BREAKFAST

Continental

Scrambled Eggs with Bacon and Tomato


Morning Tea

Melting Moments


LUNCH

Lamb and Sweet Potato Soup


Battered Fish with Tartare Sauce and Lemon Wedge or
Pasta Carbonara or
Caramelised Onion and Roast Tomato Tart


Assorted Sandwiches


Assorted Salad


Lemon and Lime Cheesecake


AFTERNOON TEA

Sweet Biscuit


DINNER

Cream of Carrot Soup


Beef and Bean Stew or
Zucchini and Cheese Slice or
Chicken, Chorizo and Prawn Jambalaya


Assorted Sandwiches


Assorted Salad


Panna Cotta

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