Today’s Meals
Monday 13th of October 1969
BREAKFAST
Continental
Scrambled Eggs with Bacon and Tomato
Morning Tea
Raspberry Muffins
LUNCH
Lentil and Butternut Pumpkin Soup
Chicken Satay or
Curried Prawns or
Vegetable and Tofu Stir Fry
Assorted Sandwiches
Assorted Salad
Apple and Rhubarb Crumble
AFTERNOON TEA
Sweet Biscuit
DINNER
Minestrone Soup
Ham and Cheese Croissant or
Gnocchi with Garlic Roast Capsicum and Parmesan or
Beef Wellington
Assorted Sandwiches
Assorted Salad
Chocolate Mousse with Whipped Cream