Today’s Meals
Wednesday 15th of October 1969
BREAKFAST
Continental
Scrambled Eggs with Bacon and Tomato
Morning Tea
Lamingtons
LUNCH
Potato and Chive Soup
Spaghetti Bolognaise or
Grilled Lamb Sausages with Onion Jam or
Vegetable Moussaka or
Assorted Sandwiches
Assorted Salad
Creme Caramel
AFTERNOON TEA
Sweet Biscuit
DINNER
Beef and Barley Soup
Spinach and Ricotta Filo Parcels or
Vegetable and Cheese Slice or
Seafood Basket
Assorted Sandwiches
Assorted Salad
Pears in Jelly with Ice Cream