Today’s Meals
Tuesday 18th of November 1969
Breakfast
Continental
Eggs with Bacon and Tomato
Morning Tea
Vegemite and Cheese Pinwheels
Lunch
Chicken Noodle Soup
“Grilled Salmon with Bearnaise Sauce
OR
Beef Brisket and Mushroom Pie
OR
Falafel with Creamy Chive Sauce”
Mashed Potatoes
“Steamed Spinach Yellow Beans”
Assorted Sandwiches
Kew Gardens Buffet Salad
Jelly with Two Fruits and Custard
Afternoon Tea
Sweet Biscuit
Dinner
Mushroom Soup
Herb Baked Chicken Thigh with Gravy
OR
Pasta Carbonara”
OR
Vegetarian Spaghetti Bolognaise”
Vegetable Medley
Assorted Sandwiches
Kew Gardens Buffet Salad
Baked Cheesecake