Today’s Meals
Wednesday 22nd of October 1969
BREAKFAST
Continental
Scrambled Eggs with Bacon and Tomato
Morning Tea
Date and Walnut Slice
LUNCH
Cream of Celery Soup
Marinated Chicken Drumsticks or
Pork Medallions with Grain Mustard Sauce or
Vegetable Moussaka
Assorted Sandwiches
Assorted Salad
Lemon and Passionfruit Cheesecake
AFTERNOON TEA
Cheese and Crackers
DINNER
Pumpkin Soup
Beef Lasagne or
Baked Cheesy Eggplant Rolls or
Chermoula Chicken
Assorted Sandwiches
Assorted Salad
Jelly Whip