Today’s Meals
Thursday 6th of November 1969
Breakfast
Continental
Eggs with Bacon and Tomato
Morning Tea
Sausage Roll
Lunch
Soup of the Day
“Corned Silverside with Mustard Sauce
OR
Chicken and Vegetable Pot Pie
OR
Barbequed Vegetable Pizza”
Mashed Sweet Potato
“Buttered Brussels Sprouts Capsicum”
Assorted Sandwiches
Kew Gardens Buffet Salad
Fresh Fruit Salad with Yoghurt
Afternoon Tea
Sweet Biscuit
Dinner
Minestrone Soup
Potato Ham and Caramelised Onion Frittata
“OR
Curried Prawns and Steamed Rice”
“OR
Vegetable and Lentil curry”
Side Salad
Assorted Sandwiches
Kew Gardens Buffet Salad
Rice Pudding