a

Menu

Dining

Today’s Meals

Tuesday 7th of October 1969

BREAKFAST

Continental

Eggs with Bacon and Tomato


Morning Tea

Bacon and Cheese Pinwheels


LUNCH

Beef and Barley Soup


Ginger Soy Baked Fish or
Lamb Biryani or
Garlic and Ginger Vegetable Stir Fry with Hokkien Noodles


Steamed Rice


Asian Greens
Yellow Beans


Assorted Sandwiches


Kew Gardens Buffet Salad


Cream of Rice and Raisins


AFTERNOON TEA

Sweet Biscuit


DINNER

Cream of Pumpkin Soup


Cottage Pie or
Vegetable Strudel or
Vegetable Strudel


Mixed Vegetables


Assorted Sandwiches


Kew Gardens Buffet Salad


Fruit Cake with Custard

X